Apricot Coconut Slice

Rating:
Servings:
24 approx
Prep Time:
15 mins
Cook Time:
10 mins
Total Time:
25 mins
A word from the cook
Part of the secret to success in life is to eat what you like, and let the food fight it out inside.
Ingredients

250 grams sweet biscuits (marie) crushed
1 cup diced dried apricots
1 1/2 cups dessicated coconut
395 gram can condensed milk
125 gram butter
1 3/4 cups nestles milk melts

Instructions
  1. Line 18 x 28 cm slab tin.
  2. Combine biscuit crumbs, coconut and apricots in bowl.
  3. Put condensed milk and butter in saucepan.
  4. Stir over medium heat until combined.
  5. Mix into dry ingredients.
  6. Press into tin and allow to set.
  7. Pour over melted chocolate and allow to set.

 

0 Notes

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